IL CUCINA ITALIANA

Inspired from Southern Italy. Sorrento, Praiano, and Almafi Coast, with elements of fresh seafood & pasta.

APERITIVO

Appetizers, and first course options

Cozze Dal Mare

Mussels of the Sea with a garlic tomato broth & Italian sausage.

$30

INSALATA CON POLPO

Marinated Octopus Salad with mixed greens, balsamic tomatoes, prosciutto and buffalo mozzarella cheese.

BRUSCHETTA

Fresh broiled Italian bread with olive oil, roasted garlic, balsamic vinegar, topped with prosciutto & mozzarella.

$30